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(Courtesy of COYO Taco)

COYO Taco’s Pollo al Pastor Tacos.

COYO Taco’s Pollo al Pastor Tacos

Secrets From chef Scott Linquist’s kitchen

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12 tacos ×

4 guajillo chiles, stems and seeds removed

2 tbsp. achiote paste

4 whole garlic cloves

1 small white onion peeled and chopped

½ cup pineapple juice

½ cup orange juice

¼ cup cider vinegar

½ tsp. ground cumin

½ tsp. black pepper

2 whole cloves

2 whole allspice berries

1 small piece canela (Mexican cinnamon stick)

2 tsp. salt

2 lbs. boneless, skinless chicken breast

2 cups pastor marinade (recipe above)

2 cups pineapple, peeled and cut into 1/2″ rings

1 cup onions, sliced into 1/4″ thick rings

¼ cup light olive oil

¼ cup chopped fresh cilantro

½ cup finely grated cotija cheese

12 corn tortillas